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Lip balm, natural

INCI
Cera Alba, Theobroma Cacao Seed Butter, Prunus Amygdalus Dulcis Oil, Ricinus Communis Seed Oil, Simmondsia Chinensis Oil, Tocopherol
Description
The natural coffee-scented lip balm is based on a combination of beeswax , cocoa butter and a blend of vegetable oils that soften the lips, nourish them and help protect them from drying out. The added vitamin E (tocopherol) acts as an antioxidant and the coffee extract gives the balm a pleasant, naturally “coffee” aroma. What makes the lip balm a good “protector” Protective film without a heavy feel – beeswax helps create a delicate barrier against wind and cold. Nourishing and softening – cocoa butter and oils replenish the lipids that the lips naturally need. Antioxidant support – vitamin E helps protect the skin against oxidative stress. Handbag-friendly texture – the balm is firm enough even for warmer weather, yet it melts nicely on the lips. Type of balm: stick applicator for easy and hygienic use. Active and functional ingredients – what does the work in the formulation Cera Alba (beeswax) – gives structure to the balm, reduces transepidermal water loss and improves resistance to external factors. Theobroma Cacao Seed Butter (cocoa butter) – softens, nourishes and increases comfort on the lips. Prunus Amygdalus Dulcis Oil (almond oil) – emollient oil suitable also for dry and sensitive lips. Ricinus Communis Seed Oil (castor oil) – provides adhesion and a “balmy” feel, improves slip. Simmondsia Chinensis Oil (jojoba oil) – stable oil/ester that supports a protective and smoothed finish. Tocopherol (vitamin E) – antioxidant in the oil phase, supports stability and skin protection. Coffea Arabica Seed Extract (coffee extract) – aroma and character of the product (subt
full description on the product page →

Available in our shop

Natural Lip Balm
€5.00

This natural lip balm with a coffee fragrance is based on a combination of beeswax, cocoa butter and a blend of plant oils that soften and nourish the lips and help protect them from drying out. The added vitamin E (tocopherol) acts as an antioxidant, and the coffee extract gives the balm a pleasant, naturally ‘coffee’ aroma.