Certificate of Analysis · CoA
White Vinegar 10%, lot G05262030926
Certificate of Analysis for White Vinegar 10%, issued by Handymade.
- Product code
- AD255
- Lot
- G05262030926
- Best before date
- May 31, 2029
- Date of issue
- August 9, 2026
- Status
- Validvalid until February 5, 2027
01General identification data
| Parameter | Value |
|---|---|
| INCI | Acetic acid |
| HS code | 29152100 |
| Product color | Colorless |
| Country of origin | European Union |
| Grade | Food Grade |
| Storage conditions | Store in a dry and clean environment, Protect from light |
| Appearance | Kvapalina |
02Analytical parameters
| Parameter | Value | Specification | Unit |
|---|---|---|---|
| Specific density at 20 °C | 1,013 | — | g/cm3 |
| Acidity as acetic acid | 10,06 | 9,8 - 10,2 | % |
All data and facts above are taken from the certificate provided by the manufacturer. This certificate confirms that the product meets all specified quality parameters and regulatory requirements.
Document is signed with a qualified electronic signature, which has the same legal effect as a handwritten signature.
Digitally signed document · August 9, 2026
SHA-256 content fingerprint:
The PDF carries a qualified electronic signature; this page is its faithful copy.
SHA-256 content fingerprint:
29384c490d46308be229109fc2ae529a4bdc8a49b7406b519d40da8fb735a260The PDF carries a qualified electronic signature; this page is its faithful copy.