Certificate of Analysis · CoA
Shea Butter, Organic, Unrefined, lot 22201
Certificate of Analysis for Shea Butter, Organic, Unrefined, issued by Handymade.
- Product code
- BUT103
- Lot
- 22201
- Best before date
- December 30, 2027
- Date of issue
- August 9, 2026
- Status
- Validvalid until February 5, 2027
01General identification data
| Parameter | Value |
|---|---|
| INCI | Butyrospermum Parkii Butter |
| CAS No. | 194043-92-0 / 91080-23-8 |
| EC number | 293-515-7 |
| HS code | 15159059 |
| Product color | White, Beige |
| Country of origin | Burkina Faso, Ghana, Ivory Coast |
| Grade | Food Grade, Cosmetic Grade |
| Processing method | Drying, Mechanical Pressing, Filtration |
| Origin of product | Vegetable |
| Storage conditions | Keep container tightly closed, Protect from light, Store in a dry and clean environment, Protect from heat |
| Odour | Charakteristická |
| Appearance | Maslo |
| Botanical source | Butyrospermum parkii |
02Analytical parameters
| Parameter | Value | Specification | Unit |
|---|---|---|---|
| Water content | <0.10 | <0.10 | % |
| Acid value | 6,99 | <7.0 | mg KOH/g |
| Iodine value (g I2/100 g) | 64.4 | 58.0 - 72.0 | |
| Peroxide value (meq O2/kg) | 1,2 | <5.0 | |
| Colour (Lovibond) | 99.0Y, 9.5R | <100Y, 10.0R |
03Fatty acid profile
| Parameter | Value | Specification |
|---|---|---|
| Palmitic acid C16:0 | 3.5 | 2.0 - 6.0 |
| Stearic acid C18:0 | 42.8 | 38.0 - 47.0 |
| Oleic acid C18:1 | 45.5 | 42.0 - 49.0 |
| Linoleic acid C18:2 | 6.0 | 4.0 - 8.0 |
| Alpha-linolenic acid C18:3 | <1.0 | <1.0 |
| Arachidic acid C20:0 | 1.4 | 1.0 - 2.0 |
| Eicosenoic acid C20:1 | 0.3 | <1.0 |
| Behenic acid C22:0 | 0.1 | <1.0 |
| Lignoceric acid C24:0 | 0.1 | <1.0 |
All data and facts above are taken from the certificate provided by the manufacturer. This certificate confirms that the product meets all specified quality parameters and regulatory requirements.
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Digitally signed document · August 9, 2026
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