CoA · BUT250 · Lot 21642
Certificate of Analysis – Cupuacu Butter, Cold Pressed, lot 21642
Certificate of Analysis for Cupuacu Butter, Cold Pressed, issued by Handymade.
- Lot
- 21642
- Best before date
- 30 September 2027
- Date of issue
- 9 August 2026
- Status
- Validvalid until 5 February 2027
01General identification data
| Parameter | Value |
|---|---|
| INCI | Theobroma Grandiflorum Seed Butter |
| CAS No. | 394236-97-6 |
| EC number | 284-877-7 |
| HS code | 15180099 |
| Botanical source | Theobroma grandiflorum |
| Product color | Beige, Yellow |
| Country of origin | Brazil |
| Grade | Cosmetic Grade |
| Processing method | Cold Pressing, Drying, Filtration |
| Storage conditions | Store in a cool place, Protect from direct sunlight, Protect from light, Keep container tightly closed, Store in the original container, Protect from heat |
| Odour | Characteristic |
| Appearance | Butter |
02Analytical parameters
| Parameter | Value | Specification | Unit |
|---|---|---|---|
| Acid value | 1,43 | < 30 | mg KOH/g |
| Iodine value (g I2/100 g) | 47,82 | < 80 | |
| Saponification value | 185,55 | 160 - 260 | mg KOH/g |
All data and facts above are taken from the certificate provided by the manufacturer. This certificate confirms that the product meets all specified quality parameters and regulatory requirements.
Document is signed with a qualified electronic signature, which has the same legal effect as a handwritten signature.