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Certificate of Analysis

CoA · CO090 · Lot 562109

Certificate of AnalysisPomegranate CO2-to Organic Extract, lot 562109

Certificate of Analysis for Pomegranate CO2-to Organic Extract, issued by Handymade.

Lot
562109
Best before date
April 30, 2028
Date of issue
September 22, 2026
Status
Validvalid until March 21, 2027

01General identification data

ParameterValue
INCIPunica Granatum Seed Extract, Rosmarinus Officinalis Leaf Extract
CAS No.84961-57-9, 84604-14-8
EC number284-646-0, 283-291-9
HS code13021980
Botanical sourcePunica granatum L.
Product colorYellow
Country of originGermany
GradeFood Grade, Cosmetic Grade
Processing methodCO2 Extraction
Origin of productVegetable
Storage conditionsProtect from light, Store in a dry and clean environment, Store in a cool place, Keep container tightly closed
OdourCharacteristic
AppearanceOil solution

02Analytical parameters

ParameterValueSpecificationUnit
Water activity (a_w)0,304< 0,8
alpha-Tocopherol0,32n.s.%
Total monounsaturated fatty acids6,0n.s.%
Total saturated fatty acids2,8n.s.%
Total polyunsaturated fatty acids88,0n.s.%
Acid value3,3< 10mg KOH/g
Ester value197n.s.mg KOH/g
Refractive index at 20 °C1,51951,513 - 1,525
Unsaponifiable matter2,8n.s.%
Water content0,12< 0,5%
Peroxide value (meq O2/kg)5,2< 10
Saponification value200n.s.mg KOH/g
Squalene, C30H500,10n.s.%
Total sterols (as sitosterol)0,69n.s.%
Specific density at 20 °C0,94150,930 - 0,950g/cm3

03Fatty acid profile

ParameterValueSpecificationUnit
CLnA isomers13,8n.s.%
Alpha-linolenic acid C18:30,46n.s.
Arachidic acid C20:00,68n.s.
Linoleic acid C18:25,9n.s.
Oleic acid C18:15,5n.s.
Palmitoleic acid C16:10,05n.s.
Palmitic acid C16:03,3n.s.
Punicic acid C18:367,9> 60
Stearic acid C18:02,1n.s.
Vaccenic acid C18:10,45n.s.
Certificate of Analysis – Pomegranate CO2-to Organic Extract, lot 562109