CoA · CO700 · Lot 652011
Certificate of Analysis – Vanilla CO2-HA Extract, 2% Vanillin, Organic, lot 652011
Certificate of Analysis for Vanilla CO2-HA Extract, 2% Vanillin, Organic, issued by Handymade.
- Lot
- 652011
- Best before date
- 28 February 2030
- Date of issue
- 18 October 2026
- Status
- Validvalid until 16 April 2027
01General identification data
| Parameter | Value |
|---|---|
| INCI | Alcohol, Aqua, Vanilla Planifolia Fruit Extract |
| CAS No. | 64-17-5, 7732-18-5, 84650-63-5 |
| EC number | 200-578-6, 231-791-2, 283-521-8 |
| HS code | 13021905 |
| Product color | Amber, Yellow |
| Country of origin | Uganda, Madagascar, Germany |
| Grade | Cosmetic Grade |
| Processing method | CO2 Extraction |
| Storage conditions | Store in a dry and clean environment, Store in a cool place, Protect from light, Keep container tightly closed, Protect from heat |
| Odour | Sweet |
| Appearance | Liquid |
02Analytical parameters
| Parameter | Value | Specification | Unit |
|---|---|---|---|
| Refractive index at 20 °C | 1,3678 | 1,350 - 1,380 | |
| Ethanol content, C2H5OH | 60,9 | 60 - 63 | % |
| Specific density at 20 °C | 0,9074 | — | g/cm3 |
| Vanillin | 2,0 | 1,9 - 2,1 | % |
| Brix at 20 °C (°Bx) | 22,3 | 21,5 - 23,5 |
03Fatty acid profile
| Parameter | Value | Unit |
|---|---|---|
| p-Hydroxy-benzaldehyde | 0,11 | % |
| p-Hydroxybenzoic acid | 0,0022 | % |
| Vanillic acid | 0,07 | % |
All data and facts above are taken from the certificate provided by the manufacturer. This certificate confirms that the product meets all specified quality parameters and regulatory requirements.
Document is signed with a qualified electronic signature, which has the same legal effect as a handwritten signature.