CoA · CO800 · Lot 352306
Certificate of Analysis – Ginger CO2-to Organic Extract, lot 352306
Certificate of Analysis for Ginger CO2-to Organic Extract, issued by Handymade.
- Lot
- 352306
- Best before date
- 31 March 2029
- Date of issue
- 5 October 2026
- Status
- Validvalid until 3 April 2027
01General identification data
| Parameter | Value |
|---|
| INCI | Zingiber Officinale Root Extract |
| CAS No. | 84696-15-1 |
| EC number | 283-634-2 |
| HS code | 33019030 |
| Botanical source | Zingiber officinale Roscoe |
| Product color | Amber |
| Country of origin | Germany, Nigeria |
| Grade | Cosmetic Grade, Food Grade |
| Processing method | CO2 Extraction |
| Origin of product | Vegetable |
| Storage conditions | Store in a dry and clean environment, Store in a cool place, Protect from light, Keep container tightly closed |
| Odour | Characteristic |
| Appearance | Oil solution |
02Analytical parameters
| Parameter | Value | Specification | Unit |
|---|
| Total Pungent Compounds Content | 27,2 | 24 - 35 | % |
| Refractive index at 20 °C | 1,5060 | 1,500 - 1,520 | |
| Essential oil content | 41,1 | 30 - 50 | % |
| Water content | 0,93 | n.s. | % |
| Specific density at 20 °C | 0,9730 | 0,950 - 0,990 | g/cm3 |
03Contaminants
| Parameter | Value | Unit |
|---|
| Aflatoxin B1 | 0,10 | ppb |
| Aflatoxins B1, B2, G1, G2 | 0,29 | ppb |
04Microbiological parameters
| Parameter | Value | Unit |
|---|
| Ochratoxin A | 0,75 | ppb |
05Fatty acid profile
| Parameter | Value | Specification | Unit |
|---|
| 10-Gingerol | 3,2 | n.s. | % |
| 10-Shogaol | 0,09 | n.s. | % |
| 6-Gingerol | 18,6 | > 14 | % |
| 6-Shogaol | 2,4 | n.s. | % |
| 8-Gingerol | 2,4 | n.s. | % |
| 8-Shogaol | 0,36 | n.s. | % |
| Alpha-Farnesene | 8,5 | n.s. | % |
| Alpha-zingiberene | 38,2 | n.s. | % |
| ar-Curcumene | 8,8 | n.s. | % |
| Beta-Bisabolene | 7,4 | n.s. | % |
| Methyl Eugenol | 0,23 | ns.s. | % |
| Sesquifelandrene | 15,3 | n.s. | % |
| Sum of gingerols | 24,3 | n.s. | % |
| Sum of shogaols | 2,9 | < 6 | % |
| Zingerone | 0,03 | < 1 | % |
All data and facts above are taken from the certificate provided by the manufacturer. This certificate confirms that the product meets all specified quality parameters and regulatory requirements.
Document is signed with a qualified electronic signature, which has the same legal effect as a handwritten signature.
