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Certificate of Analysis · CoA

Cucumber Fruit Water, lot BB202604060

Certificate of Analysis for Cucumber Fruit Water, issued by Handymade.

Product code
HYD810
Lot
BB202604060
Best before date
May 31, 2027
Date of issue
August 9, 2026
Status
Validvalid until February 5, 2027

01General identification data

ParameterValue
INCICucumis Sativus Fruit Water, Aloe Barbadensis Leaf Water, Benzyl Alcohol, Dehydroacetic Acid, Aqua
Country of originFrance
CAS No.89998-01-6, 85507-69-3 / 94349-62-9, 100-51-6, 520-45-6, 7732-18-5
HS code33019090
EC number289-738-4, 287-390-8 / 305-181-2, 202-859-9, 208-293-9, 231-791-2
Product colorColorless
Processing methodSteam Distillation
GradeCosmetic Grade
AppearanceKvapalina
Storage conditionsStore in a cool place, Keep container tightly closed, Store in the original container, Protect from light
OdourCharakteristická
Botanical sourceCucumis sativus L., Aloe barbadensis Mill.
Origin of productVegetable

02Analytical parameters

ParameterValueSpecificationUnit
Specific density at 20 °C0.9990.995 - 1.005g/cm3
Dehydroacetic acid0.0490.041 - 0.055%
Benzyl alcohol0.500.46 - 0.56%
pH4.1

03Microbiological parameters

ParameterValueSpecificationUnit
Yeasts and mouldsComplies< 100CFU/g
Total coliform countComplies< 1CFU/g
Pseudomonas aeruginosaAbsentCFU/g
Total aerobic mesophilic microorganismsComplies< 1000CFU/g
Certificate of Analysis – Cucumber Fruit Water, lot BB202604060