CoA · OL080 · Lot 22360
Certificate of Analysis – Onion Seed Oil, Cold Pressed, lot 22360
Certificate of Analysis for Onion Seed Oil, Cold Pressed, issued by Handymade.
- Lot
- 22360
- Best before date
- 31 December 2027
- Date of issue
- 18 October 2026
- Status
- Validvalid until 5 February 2027
01General identification data
| Parameter | Value |
|---|---|
| INCI | Allium Cepa Seed Oil |
| CAS No. | N/A |
| EC number | N/A |
| HS code | 15159040 |
| Botanical source | Allium cepa L. |
| Product color | Golden, Yellow |
| Country of origin | Poland |
| Grade | Cosmetic Grade |
| Processing method | Cold Pressing, Mechanical Pressing, Drying, Filtration |
| Origin of product | Vegetable |
| Storage conditions | Store in a dry and clean environment, Store in a cool place, Protect from light, Keep container tightly closed, Protect from heat |
| Odour | Characteristic |
| Appearance | Oil solution |
02Analytical parameters
| Parameter | Value | Specification | Unit |
|---|---|---|---|
| Acid value | 3,1 | < 5,0 | mg KOH/g |
| Refractive index at 20 °C | 1,487 | 1,460 - 1,495 | |
| Peroxide value (meq O2/kg) | 4,2 | < 20,0 | |
| Specific density at 20 °C | 0,921 | 0,910 - 0,950 | g/cm3 |
03Fatty acid profile
| Parameter | Value | Specification |
|---|---|---|
| Linoleic acid C18:2 | 56,6 | 55,0 - 68,0 |
| Oleic acid C18:1 | 32,0 | 20,0 - 35,0 |
| Palmitic acid C16:0 | 6,3 | 3,0 - 9,0 |
| Stearic acid C18:0 | 2,0 | < 4,0 |
All data and facts above are taken from the certificate provided by the manufacturer. This certificate confirms that the product meets all specified quality parameters and regulatory requirements.
Document is signed with a qualified electronic signature, which has the same legal effect as a handwritten signature.