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Certificate of Analysis · CoA

Rosemary CO2-se-plus Organic Extract, ct cineol, lot 522012

Certificate of Analysis for Rosemary CO2-se-plus Organic Extract, ct cineol, issued by Handymade.

Product code
CO401
Lot
522012
Best before date
February 28, 2027
Date of issue
August 9, 2026
Status
Validvalid until February 5, 2027

01General identification data

ParameterValue
INCIRosmarinus Officinalis Leaf Extract
CAS No.84604-14-8
EC number283-291-9
HS code33012949
Product colorAmber, Yellow
Country of originGermany
GradeCosmetic Grade, Food Grade
Processing methodCO2 Extraction, Fractionation
Origin of productVegetable
Storage conditionsStore in a cool place, Keep container tightly closed, Store in a dry and clean environment, Protect from light
OdourBalzamická
AppearanceOlejová tekutina
Botanical sourceSalvia rosmarinus L.

02Analytical parameters

ParameterValueSpecificationUnit
Essential oil content85,970 - 90%
Content of phenolic diterpenes (as Carnosic Acid)1,10,5 - 3,0%
Residual ethanol, C2H5OH0,87< 1%

03Fatty acid profile

ParameterValueSpecificationUnit
1,8-Cineole44,8> 35%
Terpinen-4-ol1,2n.s.%
Borneol1,6n.s.%
Alpha-Terpineol3,0n.s.%
Alpha-Pinene6,6n.s.%
Camphene2,7n.s.%
Myrcene1,2n.s.%
p-Cymene1,9n.s.%
Beta-Caryophyllene4,9n.s.%
Verbenone2,9< 8%
Humulene0,65n.s.%
Bornyl acetate0,94n.s.%
Methyl Eugenol0,0602n.s.%
Carnosol0,96n.s.%
Pulegone< 0,01n.s.%
Carvacrol< 0,01n.s.%
Certificate of Analysis – Rosemary CO2-se-plus Organic Extract, ct cineol, lot 522012