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Certificate of Analysis

CoA · CO401 · Lot 522012

Certificate of Analysis – Rosemary CO2-se-plus Extract, ct Cineole, Organic, lot 522012

Certificate of Analysis for Rosemary CO2-se-plus Extract, ct Cineole, Organic, issued by Handymade.

Lot
522012
Best before date
28 February 2027
Date of issue
19 October 2026
Status
Validvalid until 5 February 2027

01General identification data

ParameterValue
INCIRosmarinus Officinalis Leaf Extract
CAS No.84604-14-8
EC number283-291-9
HS code33012949
Botanical sourceSalvia rosmarinus L.
Product colorAmber, Yellow
Country of originMorocco, Greece, Spain, Germany
GradeCosmetic Grade, Food Grade
Processing methodCO2 Extraction, Fractionation
Origin of productVegetable
Storage conditionsStore in a dry and clean environment, Store in a cool place, Protect from light, Keep container tightly closed
OdourBalsamic
AppearanceOil solution

02Analytical parameters

ParameterValueSpecificationUnit
Essential oil content85,970 - 90%
Content of phenolic diterpenes (as Carnosic Acid)1,10,5 - 3,0%
Residual ethanol, C2H5OH0,87< 1%

03Aromatic component profile

ParameterValueSpecificationUnit
1,8-Cineole44,8> 35%
Alpha-Pinene6,6n.s.%
Carnosol0,96n.s.%
Methyl Eugenol0,0602n.s.%
Terpinen-4-ol1,2n.s.%
Borneol1,6n.s.%
Alpha-Terpineol3,0n.s.%
Camphene2,7n.s.%
Myrcene1,2n.s.%
p-Cymene1,9n.s.%
Beta-Caryophyllene4,9n.s.%
Verbenone2,9< 8%
Humulene0,65n.s.%
Bornyl acetate0,94n.s.%
Pulegone< 0,01n.s.%
Carvacrol< 0,01n.s.%
Certificate of Analysis – Rosemary CO2-se-plus Extract, ct Cineole, Organic, lot 522012