CoA · OL721 · Lot 23348
Certificate of Analysis – Castor Oil, Cold Pressed, Organic, lot 23348
Certificate of Analysis for Castor Oil, Cold Pressed, Organic, issued by Handymade.
- Lot
- 23348
- Best before date
- 31 May 2028
- Date of issue
- 9 November 2026
- Status
- Validvalid until 8 May 2027
01General identification data
| Parameter | Value |
|---|---|
| HS code | 15153090 |
| Botanical source | Ricinus communis L. |
| Product colour | Yellow |
| Country of origin | India |
| Grade | Cosmetic grade |
| Processing method | Cold pressing, Mechanical pressing, Drying, Filtration, Separation |
| Origin of product | Vegetable |
| Storage conditions | Store in a cool place, Keep container tightly closed |
| Odour | Characteristic |
| Appearance | Oily liquid |
02Analytical parameters
| Parameter | Value | Specification | Unit |
|---|---|---|---|
| Acid value | 0,58 | <5,0 | mg KOH/g |
| Refractive index at 20 °C | 1,479 | 1,470 - 1,481 | |
| Iodine value (g I2/100 g) | 84,60 | 82,0 - 90,0 | |
| Peroxide value (meq O2/kg) | 0,83 | <20,0 | |
| Saponification value | 180,49 | 176,0 - 187,0 | mg KOH/g |
| Density at 20 °C | 0,960 | 0,954 - 0,980 | g/cm3 |
03Fatty acid profile
| Parameter | Value | Specification |
|---|---|---|
| Linoleic acid C18:2 | 4,47 | 1,0 - 7,0 |
| Oleic acid C18:1 | 3,39 | 2,0 - 6,0 |
| Palmitic acid C16:0 | 1,24 | <2,0 |
All data and facts above are taken from the certificate provided by the manufacturer. This certificate confirms that the product meets all specified quality parameters and regulatory requirements.
Document is signed with a qualified electronic signature, which has the same legal effect as a handwritten signature.