Oat Lipid e

Oat oil Oat Lipid e replenishes the lipids in skin and hair that are lost with age and environmental exposure. It differs from common vegetable oils in its composition: alongside triglycerides, it also contains ceramides identical to those in the skin, free fatty acids, plant sterols, and natural antioxidants. In a formulation it therefore performs more roles than a plain emollient. It softens and soothes the skin, supports hydration and skin barrier repair, and in hair care it improves shine and makes detangling easier. The raw material is the kernels of common oat ( Avena sativa ) of Northern European origin. The oil is not pressed; it is obtained by solvent extraction and subsequently refined and filtered. It absorbs quickly into the skin and leaves a non-greasy feel , which is an advantage in daily creams, hand preparations, and skincare for acne-prone skin. What the oil contains The manufacturer states a typical composition of approximately 90% neutral lipids , 10% polar lipids, and 1–2% ceramides . Free fatty acids account for around 9%, which is a relatively high proportion for vegetable oils. According to the manufacturer, this is a natural characteristic of this raw material, not a sign of degradation. Ceramides – lipids that are part of the skin barrier and the hair cuticle. In the skin they decrease with age; in damaged hair they are reduced and the hair becomes dull and rough to the touch. Free fatty acids and triglycerides – the emollient component that softens the skin and supports its hydration. Plant sterols – according to the manufacturer, a beneficial comp