Certificate of Analysis · CoA
Rosemary CO2 Extract Organic, lot 452211
Certificate of Analysis for Rosemary CO2 Extract Organic, issued by Handymade.
- Product code
- CO400
- Lot
- 452211
- Best before date
- June 30, 2030
- Date of issue
- August 9, 2026
- Status
- Validvalid until February 5, 2027
01General identification data
| Parameter | Value |
|---|---|
| INCI | Rosmarinus Officinalis Leaf Extract, Helianthus Annuus Seed Oil |
| CAS No. | 84604-14-8; 8001-21-6 |
| EC number | 283-291-9; 232-273-9 |
| HS code | 13023900 |
| Product color | Amber |
| Country of origin | Germany |
| Grade | Cosmetic Grade, Food Grade |
| Processing method | CO2 Extraction |
| Origin of product | Vegetable |
| Storage conditions | Store in a dry and clean environment, Protect from light, Store in a cool place |
| Odour | Charakteristická |
| Appearance | Kvapalina |
| Botanical source | Salvia rosmarinus L. |
02Analytical parameters
| Parameter | Value | Specification | Unit |
|---|---|---|---|
| Water content | 0,38 | < 1 | % |
| Residual ethanol, C2H5OH | 1,9 | < 2 | ppm |
| Total sterols (as sitosterol) | 16,3 | 15 - 18 | % |
| Betulinic acid | 1,2 | — | % |
| Ursolic acid | 0,16 | — | % |
| Oleanolic acid | 0,07 | — | % |
| Content of phenolic diterpenes (as Carnosic Acid) | 16,3 | 15 - 18 | % |
03Fatty acid profile
| Parameter | Value | Specification | Unit |
|---|---|---|---|
| Total volatile flavour compounds | 1,9 | < 4 | % |
| Reference volatiles: borneol, bornyl acetate, camphor, 1,8-cineole, verbenone | 1,2 | — | % |
| Carnosol | 1,0 | — | % |
| Rosmanol | 0,12 | — | % |
| 7-Methyl-Rosmanol | 0,11 | — | % |
| 12-O-Methyl-Carnosic Acid | 1,5 | — | % |
| Carnosic Acid | 14,5 | 13 - 16 | % |
All data and facts above are taken from the certificate provided by the manufacturer. This certificate confirms that the product meets all specified quality parameters and regulatory requirements.
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Digitally signed document · August 9, 2026
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