ACTIVE INGREDIENTS
Aurafirm N, Skin Probiotic, 10 ml
Aurafirm N is a fermented oat active complex with probiotic effect , produced by fermenting patented colloidal oats with Lactobacillus strains . full description
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Product description
This raw material is intended mainly for modern facial cosmetics focused on skin firmness, hydration, a fuller-looking complexion and supporting the skin’s microbial balance. According to the manufacturer’s documentation, efficacy has been demonstrated at a concentration of 2 % when monitoring parameters such as firmness, plumpness, hydration, epidermal thickness and maintenance of a balanced microbiome. Aurafirm N is also suitable for formulations for sensitive skin and, thanks to its origin from fermented oats, represents an interesting raw material for microbiome, hydrating and anti-age skincare concepts.
Key benefits
- Supports the balance of the skin microbiome and contributes to higher diversity of skin microorganisms.
- Helps improve skin hydration, among other things thanks to its content of organic acids, especially lactic acid, and its support of the barrier function.
- Contributes to a fuller and firmer appearance of the skin and is suitable for formulations targeting early to moderately advanced signs of ageing.
- Supports a fresher and less tired-looking complexion thanks to its effect on hydration, plumpness and the structure of the epidermis.
- Contains amino acids, bioactive peptides and antioxidants that are formed or made available during fermentation.
- Helps maintain a favourable skin pH, which is important for a healthy skin barrier and microbial environment.
- Suitable for sensitive skin and for formulations with an emphasis on mildness and skin tolerance.
Suitable for products such as
- facial creams and emulsions for day and night care
- hydrating and anti-age serums
- facial masks
- products that support the skin microbiome
- cosmetics for dry, tired and sensitive skin
- formulations to improve skin plumpness and firmness
- hair care products, especially conditioners and treatment products
Use in formulation
- Recommended dosage: 1 – 5 % depending on the type of formulation and the desired effect.
- Water-soluble and particularly suitable for the aqueous phase or into the finished emulsion during the final stage of production.
- It is recommended to add it during the cooling phase (at a temperature below 40 °C).
- Compatible with common raw materials used in skin care; no typical incompatibilities within the standard portfolio of cosmetic ingredients were reported in the technical documentation.
- Miscible with both emulsion and gel systems, provided the formulation respects its aqueous character and the recommended pH range.
- Recommended pH range of the formulation: 3.0 – 6.0.
- In clear products it may cause a haze to translucent appearance, therefore it is not ideal where a completely clear result is required.
- In low-viscosity systems with an insoluble fraction, it may be necessary to stabilise or thicken the formulation appropriately to limit sedimentation.
Physical properties
- Form: cloudy liquid
- Colour: light brown to pale brown
- Character: contains a low proportion of insoluble fermented oat component, forming a cloudy suspension after shaking
- Solubility: water-soluble character
Safety and storage
- The raw material has been assessed as hypoallergenic, non-irritant and dermatologically tested.
- No signs of irritation or sensitisation were observed in skin tolerance tests.
- Store in a well-closed container, in a dry place and away from direct light and sources of heat.
- When handling, follow standard hygiene practices for cosmetic raw materials and prevent contamination of the contents.
FAQ
In the cosmetic context, it is a fermented raw material with probiotic activity. It contains bacteria of the genus Lactobacillus which are inactivated after pasteurisation but remain structurally preserved, so that when applied to the skin they show behaviour similar to live probiotic components.
The haze is natural for this raw material because it contains a low proportion of insoluble fermented oat component. In the finished product, this may therefore result in a translucent to cloudy appearance, which is typical for this type of fermented raw material.
Yes, this is one of its advantages. It is a multifunctional fermented active ingredient that combines in a single raw material microbiome support, a hydrating effect and benefits for a firmer and fuller-looking skin.
According to available skin tolerance tests, yes. The raw material has been evaluated as non-irritant and hypoallergenic, therefore it is an interesting choice for gentle facial formulations and for cosmetics with an emphasis on skin comfort.
It is most appropriate to incorporate it during the cooling phase. This helps to better preserve the character of the fermentation components and at the same time respects the manufacturer’s recommendations for technological processing.
The preserved version contains sodium benzoate and potassium sorbate, whereas the unpreserved version does not contain these components. The choice depends on the overall concept of the formulation and on how the preservation system is designed in your final product.
Parameters
- INCI
- Aqua, Lactobacillus Ferment, Avena Sativa Kernel Extract, Sodium Benzoate, Potassium Sorbate
- CAS No.
- 84012-26-0
- EC number
- 281-672-4
- Product color
- Amber
- Country of origin
- European Union
- Grade
- Cosmetic Grade
- Processing method
- Fermentation
- Odour
- Charakteristická
- Appearance
- Kvapalina
- Formulation phase
- Post-additionCool-down phase
- Function in formulation
- Active ingredientProbiotic/Prebiotic
- Application area
- ScalpIntimate careFaceBodyHair
- Recommended processing temperature (°C)
- < 35 °C
- Recommended dosage range (%)
- 1 - 5 %
- Solubility
- Water-soluble
- Effects
- Skin Microbiome SupportSkin Barrier RepairHypoallergenic EffectHydrationCellular ProtectionAnti-Aging
- Suitable for
- All skin typesSensitive skin
- Biodegradability
- Easily Biodegradable (OECD 301)
- Volume
- 10 ml
Product documentation
Learn how to work with it
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