L.31 Oct 2026
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A brown glass bottle with a volume of 300 ml is designed for storing cosmetic and food-grade liquids that need protection from light. full description
Lowest price in the last 30 days: €0.72
Total for 1 pcs: €0.72
Add 50 more pcs and the price drops to €0.66/pc.
A brown glass bottle with a volume of 300 ml is designed for storing cosmetic and food-grade liquids that need protection from light. Brown glass reduces light penetration to the contents, which is particularly valued for vegetable oils, macerates, herbal extracts, hydrolats and tonics with light-sensitive ingredients. Glass does not absorb the scent or colour of the contents and does not react with essential oils or alcohol.
The larger volume is suitable where a product is used regularly or kept as a stock supply: body and massage oils, facial waters, hair tonics, liquid soaps, alcoholic tinctures. The packaging is also suitable for direct contact with food, making it equally useful for homemade syrups or flavoured oils.
Packaging typically lists two volumes. Nominal volume is the quantity the bottle is intended to hold under normal filling. Total volume to the brim is the physical capacity up to the neck. The difference between them provides clearance for the closure, pump or spray head and for expansion of the contents with temperature changes.
Fill to the nominal volume, not to the brim. The headspace below the neck prevents overflow when fitting a pump or spray head and compensates for volume changes in oils and alcoholic contents due to temperature fluctuations.
The bottle has a PP28S neck thread. Closures with the same neck type and ready-made bottle-and-closure combinations are available in the Handymade range. When making your own combination, we recommend checking tightness, dispensing performance and the behaviour of the packaging with the specific formulation, particularly with thicker oils and products intended for transport.
Before the first fill, wash the bottle with warm water, disinfect with isopropyl alcohol or ethanol and allow to dry completely. Residual moisture is a particular risk with anhydrous oil-based products, where water should not be present at all.
Glass is sensitive to sudden temperature changes. Do not pour hot contents into a cold bottle, and do not rinse with cold water after washing with hot water. Fill syrups and extracts after they have cooled slightly, or use pre-warmed glass.
Brown glass reduces light transmission but does not block it entirely. Products with light-sensitive ingredients should therefore be kept away from direct sunlight and heat sources.
The bottle is suitable for reuse. Glass can be thoroughly cleaned and does not retain the scent of previous contents. The closure should, however, be replaced or carefully inspected before refilling. Used glass belongs in sorted waste collection.