Vanilla Planifolia CO2-to Organic Extract, 12% Vanillin, 10 ml

Vanilla Planifolia CO2-to Organic Extract, 12% Vanillin, 10 ml

Vanilla CO₂-to extract is a pure, concentrated natural extract from fermented fruits of Vanilla planifolia, obtained by supercritical carbon dioxide extraction ... read more

In stock:
0 pkgs.
Product code:
CO701_10
Estimated restocking date:
25. 02. 2026
Possibility to pre-order:
10 pkgs.
Best before date:
12/2029
Batch:
942424

29,99 € incl. VAT

Other product variants

Product description


Vanilla CO₂-to extract is a pure, concentrated natural extract from fermented fruits of Vanilla planifolia, obtained by supercritical carbon dioxide extraction using a small amount of organic ethanol as a co-solvent. This extract is a CO₂-to (total extract) – a complete extract that preserves the full spectrum of volatile and non-polar components of vanilla, providing an exceptionally authentic fragrance and flavor. It has a light brown to brown color, a viscous to pasty consistency and an intense, warming scent typical of fresh vanilla pods. It contains approximately 12% natural vanillin, as well as trace amounts of p-hydroxybenzaldehyde, vanillic acid and lipid components that contribute to the fullness of the aroma.

Type of extraction: Supercritical carbon dioxide (CO₂) extraction with ethanol
Designation: CO₂-to – total extract (complete extract containing both volatile and resinous substances)
D/E ratio: 11–14 kg of dried vanilla pods per 1 kg of extract

Composition: 100% Vanilla CO2-to extract ORGANIC

If you would like to learn more about the benefits and use of CO₂ extracts, read our articleCO₂ extracts and their use.


Key benefits

  • Intense, authentic vanilla fragrance – warm, sweet, slightly spicy and elegantly gourmand.
  • Natural origin – 100% plant-based extract without synthetic flavorings, suitable for ORGANIC cosmetics.
  • Antioxidant and antibacterial activity – helps protect the skin against oxidative stress and irritation.
  • Improves sensory properties – gives cosmetic products depth, smoothness and a pleasant sweet note.
  • Synergy with other extracts – combines very well with cocoa, cinnamon, honey, tonka or coconut.

Suitable for products such as

  • Lip balms and lip glosses
  • Cream perfumes and body oils
  • Body and face creams with a warming aroma
  • Mouthwashes, lipsticks and lip care products
  • Natural deodorants and body butters

Use in formulation

  • Solubility: Oil phase
  • Recommended dosage: 0.1 – 3%
  • Thermal stability: It is recommended to add during the cooling phase (< 40 °C)
  • Compatibility: Miscible with vegetable oils, waxes, CO₂ extracts and essential oils

Safety and storage

For external use only. Store in a cool, dry and dark place, tightly closed and out of reach of children. Before use, gently warm and homogenize to ensure the extract dissolves evenly.
More detailed information about the product quality can be found in the certificate, which we update with every new batch.
All supplied raw materials are of cosmetic grade, not suitable for internal use.
Use appropriate protective equipment when handling.


FAQ

How does vanilla CO₂-to extract differ from CO₂-HA extract?

CO₂-to extract is a complete (total) extract that contains not only volatile aromas but also resinous and lipid components. As a result, it has a thicker consistency, a fuller aroma and a higher fragrance intensity than the CO₂-HA (hydroalcoholic) extract.

Is vanilla CO₂ extract suitable for lip products?

Yes, it is ideal for lip balms and lipsticks – it provides a delicate sweet aroma and improves the flavor profile of the product, while remaining 100% natural and safe for cosmetic use.

How does CO₂-to extract behave in formulation?

It is viscous to pasty and can be easily liquefied in a water bath at room temperature. It is recommended to mix it with the oil phase or dissolve it in warm vegetable oil before adding it to the formulation.

What does the designation “CO₂-to” mean?

The abbreviation CO₂-to stands for total extract – a complete CO₂ extract that includes the full spectrum of the plant’s components, including volatile aromas, resins and waxes. It is more concentrated and more complex than “selective” extracts (CO₂-se), which contain only volatile substances.


Also take a look at other CO₂ extracts available from Handymade.sk.

Download

Parameters

INCI
Vanilla Planifolia Fruit Extract
CAS n°
84650-63-5
EC number
283-521-8
Country of origin
Madagascar, Uganda, Comoros, processed in Germany

Related products