The dispenser is designed to handle standard creamy, gel and emulsion formulations used in facial and body cosmetics. For very dense balms or butters, we recommend carrying out a trial filling and testing whether the consistency allows smooth pressing and even dispensing without excessive pressure. It is always appropriate to prepare a small test batch and verify the behaviour of the specific recipe in the packaging.

The packaging can be used repeatedly if proper hygiene principles are followed. Before the first and each subsequent filling, the bottle and dispenser must be thoroughly cleaned and then disinfected with a suitable alcohol-based preparation. For disinfection we recommend using either IPA 99 % isopropyl alcohol (/ipa-99-isopropyl-alkohol-1-l/) or ethanol 96 % denatured plant-based (/etanol-96-denaturovany-rastlinny-1-l/), which are ideal for final treatment of the inner surface before filling. After disinfection, allow the packaging to dry thoroughly at room temperature and only then fill with the final formulation.

We recommend storing the filled packaging in a dry place, protected from direct sunlight and sources of heat. Product stability is supported by an even room temperature without large fluctuations and by carefully closing the dispenser to minimize access of air and impurities. For more sensitive recipes (for example preparations with a high content of natural oils or without preservatives) it is advisable to follow the recommendations for the specific formulation and, if necessary, choose a shorter period of use.

If you decide not to use the packaging further, we recommend emptying it before disposal and removing product residues. The method of recycling is determined by the material stated in the parameters of the specific product – according to this choose the appropriate separate collection (for example plastic container). In case of a combination of several materials, it is advisable to separate what can be separated and assign the individual parts to the corresponding waste fractions according to local sorting rules. In this way you support effective recycling and reduction of the amount of municipal waste.

To choose a suitable packaging you can use the extended filter which is located in the upper part of the page after clicking on the relevant category (for example bottles, jars, dispensers). In the extended filter it is possible to combine several parameters at once – specifically the type of neck, the required size, colour and material. In this way you quickly narrow the offer to packaging that meets the technical and design requirements of your product and more easily find the optimal solution for the given recipe.